- Origin
- Espresso
- Roast
- Medium-dark
- Process
- Washed
- Format
- Whole bean
Metallic base / custom label system
Arabica
FACOFF. drop 01MEDIUM-DARK
HOUSE
coffee RegionESPRESSO ProcessWashed Altitude1,800–2,200 m ProfileChocolate / praline
100%coffee RegionESPRESSO ProcessWashed Altitude1,800–2,200 m ProfileChocolate / praline
Arabica
HOUSE / ESPRESSO
HOUSE
BLEND
05
Espresso / Medium-Dark / Single-origin
Espresso / Medium-Dark. Chocolate, praline, low acidity.
Chocolatepralinelow acidity
Build this coffee as your brand↗
Roasted in IstanbulShips in 1–3 daysFreshly packed
Best for Moka Pot, French Press, espresso and full-bodied V60 recipes. Start with a 1:15 coffee-to-water ratio.
Orders are packed after roasting and dispatched within 1–3 business days. Unopened coffee can be returned within 14 days.
From Espresso to your daily ritual
A bold cup.
A quiet system.
This coffee carries the craft. The pack leaves room for identity. FACOFF. keeps the production language intentionally quiet so each collaboration can become its own collectible object.
Brew guide / 01
Make it
your way.
One roast, four useful starting points. Adjust grind and water to fit your equipment and taste.
V60
- Coffee
- 20 g
- Water
- 300 g
- Time
- 2:45
Moka pot
- Coffee
- 18 g
- Water
- 150 g
- Grind
- Fine
French press
- Coffee
- 30 g
- Water
- 450 g
- Time
- 4:00
Espresso
- In
- 18 g
- Out
- 38 g
- Time
- 28 s