- Origin
- Tolima
- Roast
- Dark roast
- Process
- Washed
- Format
- Whole bean
Metallic base / custom label system
Arabica
FACOFF. drop 01DARK ROAST
COLOMBIA
coffee RegionTOLIMA ProcessWashed Altitude1,800–2,200 m ProfileDark chocolate / molasses
100%coffee RegionTOLIMA ProcessWashed Altitude1,800–2,200 m ProfileDark chocolate / molasses
Arabica
COLOMBIA / TOLIMA
COLOMBIA
01
Tolima / Dark Roast / Single-origin
Tolima / Dark Roast. Dark chocolate, molasses, smoky spice.
Dark chocolatemolassessmoky spice
Build this coffee as your brand↗
Roasted in IstanbulShips in 1–3 daysFreshly packed
Best for Moka Pot, French Press, espresso and full-bodied V60 recipes. Start with a 1:15 coffee-to-water ratio.
Orders are packed after roasting and dispatched within 1–3 business days. Unopened coffee can be returned within 14 days.
From Tolima to your daily ritual
A bold cup.
A quiet system.
This coffee carries the craft. The pack leaves room for identity. FACOFF. keeps the production language intentionally quiet so each collaboration can become its own collectible object.
Brew guide / 01
Make it
your way.
One roast, four useful starting points. Adjust grind and water to fit your equipment and taste.
V60
- Coffee
- 20 g
- Water
- 300 g
- Time
- 2:45
Moka pot
- Coffee
- 18 g
- Water
- 150 g
- Grind
- Fine
French press
- Coffee
- 30 g
- Water
- 450 g
- Time
- 4:00
Espresso
- In
- 18 g
- Out
- 38 g
- Time
- 28 s